Sous Chef

Compass Group; Hatfield; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading food service company in Hatfield is looking for an ambitious Sous Chef to create exceptional culinary experiences. The role offers full-time hours and the opportunity for career development. You will work with a passionate team to prepare high-quality food while ensuring a positive kitchen environment. Ideal candidates should excel under pressure, demonstrate great communication skills, and be committed to maintaining high standards. Attractive perks include training development and a wellbeing strategy.

Benefits

Great operational training and development

Life assurance scheme

Personal Development and Training opportunities

Wellbeing strategy including Employee Assistance Programme

Regular social events

Holiday purchase scheme

High street discount vouchers

Qualifications

• Ability to work under pressure while maintaining high standards.
• Passionate about using top-quality fresh ingredients.
• Excellent timekeeping and reliability.

Responsibilities

• Prepare delicious, high-quality food that delights our clients.
• Identify opportunities to improve food service.
• Create a positive work environment for the team.
• Support the team in delivering tasty food concepts.
• Oversee kitchen cleaning responsibilities to maintain hygiene.
• Comply with Food Handling and Hygiene standards.

Skills

Food Preparation

Team Management

Communication

Time Management

Decision Making

Problem Solving

Job description

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.

As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience.

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!

In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:

• Great operational training and development
• Life assurance scheme
• Personal Development and Training opportunities - We are passionate about our growing team
• A great wellbeing strategy - including access to our Employee Assistance Programme
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Access to some great high street discount vouchers

Here’s an idea of what your shift pattern will be:

• Mon: Full-time (Days)
• Tues: Full-time (Days)
• Weds: Full-time (Days)
• Thurs: Full-time (Days)
• Fri: Full-time (Days)
• Sat:
• Sun: Full-time (Days)

Could you bring your spark to CH&CO? Here's what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Identifying opportunities to improve our food service
• Creating a positive kitchen environment where your team feel welcomed and supported
• Supporting the team in delivering our tasty food concepts to our customers
• Representing Compass Group UK&I and maintaining a positive brand image
• Supporting the team with ordering food, stock control and controlling food waste
• Overseeing kitchen cleaning responsibilities to maintain hygiene standards
• Supporting the team to manage budgets and successfully meet financial targets
• Complying with Food Handling and Hygiene standards
• Complying with Health and Safety regulations

Our ideal Sous Chef will:

• Create a positive work environment where the whole team can thrive
• Be a brilliant communicator and easily build relationships
• Strive for excellence in an eager and motivated manner
• Take initiative and make decisions that are right for our customers
• Have a desire to succeed in your role
• Possess the ability to work under pressure
• Demonstrate exceptional timekeeping and reliability
• Passionate about great-tasting food

Job Reference: com/0112/43086001/52778490/BU #Gather and Gather

CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!