Senior Sous Chef – Luxury Hotel

Trades Workforce Solutions; United Kingdom; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading hospitality recruitment agency is seeking a talented Senior Sous Chef for a luxurious UK hotel. The role includes leading kitchen operations, mentoring a dynamic team, and maintaining high culinary standards. Ideal candidates will have strong leadership skills and experience in high-end environments. This position offers a competitive salary above £56,000, relocation assistance, and various employee perks including leisure facility access and recognition programs. A truly great opportunity for culinary professionals looking to advance their careers.

Benefits

£56,000+ per annum

Relocation assistance

Industry-leading training and career progression

Use of the hotel’s spa & leisure facilities

Free meal whilst on duty

Discounts for family & friends

Employee recognition

Staff shuttle bus

Qualifications

• Experience in a high-end kitchen environment as a Sous Chef or similar role.
• Strong leadership skills with experience managing a team.
• Knowledge of food quality standards and health & safety regulations.

Responsibilities

• Support the Head Chef in managing all kitchen operations across the hotel.
• Lead and mentor a large kitchen team, fostering a positive environment.
• Maintain exceptional food quality, presentation, and consistency.
• Assist in creating seasonal menus using sustainable produce.
• Oversee food costs, stock control, and health & safety compliance.

Skills

Leadership

Culinary creativity

Food quality management

Stock control

Health & safety compliance

Job description

We are delighted to continue working with one of the UK’s most luxurious country house hotels, set within acres of stunning parkland and known for its exceptional dining and world-class hospitality. They are searching for a talented and passionate Senior Sous Chef to join their award-winning culinary team.

In this role, you’ll play a vital part in leading the kitchen operations across multiple outlets, including restaurants, room service and large-scale events. You’ll be responsible for supporting the Head Chef in maintaining the highest standards and inspiring a talented brigade to deliver unforgettable dining experiences.

Benefits

• £56,000+ per annum
• Relocation assistance
• Opportunity to work at one of the UK’s most luxurious hotels
• Industry-leading training and career progression programs
• Use of the hotel’s spa & leisure facilities
• Free meal whilst on duty
• Discounts for you, your family & friends at the hotel
• Employee Recognition
• Staff shuttle bus from the local train station

Responsibilities

• Supporting the Head Chef in managing all kitchen operations across the hotel
• Leading and mentoring a large kitchen team, fostering a positive, professional environment
• Maintaining exceptional food quality, presentation, and consistency across all outlets
• Assisting in creating seasonal menus using locally sourced, sustainable produce
• Overseeing food costs, stock control, and health & safety compliance

This is a fantastic opportunity for a Senior Sous Chef who thrives in a dynamic, high‑end environment and is ready to take their career to the next level. You’ll be joining a hotel that values creativity, teamwork, and culinary excellence.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

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