Seasonal Breakfast Cook & Pastries & Hot Breakfast

The Trustees of Reservations; Ipswich; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading non-profit conservation organization is looking for a seasonal Breakfast Cook at their Inn in Ipswich, Massachusetts. The role involves preparing fresh baked goods and maintaining a clean kitchen. Candidates must have previous cooking experience and ServSafe certification. The position offers 24-36 hours a week with flexible scheduling and emphasizes guest interaction to ensure a high-quality experience. Ideal for someone committed to a team-focused environment that values conservation and community.

Qualifications

• Minimum of 1 year cooking experience in a professional kitchen.
• Must possess ServSafe certification.
• Strong communication skills for guest interaction.

Responsibilities

• Prepare fresh baked pastries and hot breakfast entrees.
• Maintain a clean and organized work environment.
• Interact with guests to ensure a positive dining experience.

Skills

Cooking experience

Guest interaction

Teamwork

Education

ServSafe certification

Job description

A leading non-profit conservation organization is seeking a seasonal Breakfast Cook for their Inn at Castle Hill in Ipswich, Massachusetts. In this role, you will prepare fresh baked pastries, hot breakfast entrees, and maintain a clean work environment. Previous cooking experience and ServSafe certification are required. The position offers flexibility in hours (24-36 hours a week) and involves directly interacting with guests, ensuring a high-quality experience. Join a team committed to conservation and community engagement.