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Prezzo Trading LTD

Reading

On-site

GBP 15,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Free meals on shift
Birthday off
50% off food for you and your crew

Job summary

Prezzo Trading LTD in Reading is seeking a Duty Manager to bridge the floor and management, bringing energy, customer focus, and leadership to a busy hospitality team.

You will open and close the restaurant, lead shifts, and ensure smooth service while upholding our hospitality standards. Earned rates reflect shift leadership responsibilities and growth opportunities within the brand.

Qualifications

  • Experience as a server or supervisor in hospitality.
  • Ability to lead a team during busy service.
  • Strong customer service orientation.
  • Willingness to learn operational side of a restaurant.

Responsibilities

  • Open and close the restaurant as a keyholder.
  • Lead the team during shifts.
  • Manage cashing up and compliance.
  • Be a role model for the team.

Skills

Hospitality experience
Team leadership
Customer service
Shift coordination

Job description

£12.99per hour (£13.50 when you work as Manager on Shift) & Perks

Ready to bridge the gap between the floor and management? At Prezzo, we’re looking for a high-energy

Duty Manager to take the next step. This is your chance to bring your personality to leadership, learn the business, and work with an incredible, like-minded team where having fun is part of the job.

The Rewards:

Earn a higher rate when leading shifts.

Big Perks:

Free meals on shift, your birthday off, and 50% off food for you and your crew.

Fast-Track Your Career:

Structured training to get you ready for Assistant Manager and beyond.

The Extras:

Wellbeing support, GP helpline, and exclusive hospitality rewards.

The Role

You are the heartbeat of the shift. As a keyholder, you’ll open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences our "Hospitality Magic." You’ll master the "behind-the-scenes" stuff—like cashing up and compliance—while staying front-and-centre as a role model for the team.

What You’ll Bring:
Hospitality Pro:

You’ve got solid experience as a server or supervisor and you’re ready for more.

Natural Leader:

You’ve got the confidence to lead a team through a buzzing, busy service.

Great Energy:

You’re reliable, positive, and passionate about making people smile.

Growth Mindset:

You’re eager to learn the operational side of a successful restaurant.

Ready to lead with heart and level up your career?

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