Duty Manager

Prezzo Italian; Bridgwater; On-site; GBP 17,000 - 19,000; Full time

Benefits offered by this job

Free meals on shift

Birthday off

50% off food for you and your crew

Wellbeing support

GP helpline

Exclusive hospitality rewards

Job summary

Prezzo Italian in Bridgwater, United Kingdom, is seeking a Duty Manager to bridge the gap between floor and management. You will be the heartbeat of the shift, opening and closing the restaurant, and leading the team when the GM is away, all while delivering our Hospitality Magic.

The role offers a pathway to Assistant Manager with structured training, enhanced earnings on shifts, and perks like free meals on shift, a birthday off, and 50% off food for you and your crew.

Qualifications

• Solid experience as a server or supervisor.
• Confident leader who can guide a team during busy service.
• Reliable, positive, and passionate about guest experience.
• Eager to learn the operational side of a restaurant.

Responsibilities

• Open and close the restaurant as a keyholder.
• Lead the team when the GM is away.
• Ensure guests experience our Hospitality Magic.
• Cashing up and compliance tasks while staying frontline.

Skills

Hospitality experience

Leadership

Customer service

Reliability

Job description

Step Up. Lead the Shift. (Duty Manager)

£12.99per hour (£13.50 when you work as Manager on Shift) & Perks

Ready to bridge the gap between the floor and management? At Prezzo, we’re looking for a high-energyDuty Managerto take the next step. This is your chance to bring your personality to leadership, learn the business, and work with an incredible, like-minded team where having fun is part of the job.

Why Join Prezzo Italian?

• The Rewards:Earn a higher rate when leading shifts.
• Big Perks:Free meals on shift, your birthday off, and 50% off food for you and your crew.
• Fast-Track Your Career:Structured training to get you ready for Assistant Manager and beyond.
• The Extras:Wellbeing support, GP helpline, and exclusive hospitality rewards.

The Role

You are the heartbeat of the shift. As a keyholder, you’ll open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences our "Hospitality Magic." You’ll master the "behind-the-scenes" stuff—like cashing up and compliance—while staying front-and-centre as a role model..

What You’ll Bring:

• Hospitality Pro:You’ve got solid experience as a server or supervisor and you’re ready for more.
• Natural Leader:You’ve got the confidence to lead a team through a buzzing, busy service.
• Great Energy:You’re reliable, positive, and passionate about making people smile.
• Growth Mindset:You’re eager to learn the operational side of a successful restaurant.

Ready to lead with heart and level up your career?