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A renowned hospitality group in Park Gate is seeking a Pastry Chef to join their high-performing kitchen brigade. This position offers the opportunity to create seasonal desserts and manage a section while maintaining high standards of hygiene and safety. The ideal candidate will have a passion for pastry, at least 2 years of experience, and the ability to produce quality desserts. In return, a rewarding role with career progression and various employee benefits is offered, including tips, gym access, and discounted stays at their properties.