Lead Culinary Coach (Hiring Immediately)

JR United Kingdom; Crawley; On-site; GBP 25,000 - 40,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to join their dynamic team in Crawley. This role offers an exciting opportunity to lead and inspire a kitchen team in a fast-paced environment, focusing on excellence in food quality and safety. You will be pivotal in creating an inclusive atmosphere while managing kitchen operations and financials. Enjoy fantastic benefits, including free meals and early access to new menus, while contributing to a vibrant culinary culture. If you are passionate about food and leadership, this is the perfect opportunity for you!

Benefits

Share of tips

Free food on shift

50% off meals outside work

Dry-cleaned chef whites

Access to earnings before payday

Gym discounts

Pension schemes

Long service awards

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication skills and a passion for inclusivity.

Responsibilities

• Inspire and develop your kitchen team while driving performance.
• Maintain high standards in food, health, and safety.

Skills

Kitchen Leadership

Communication Skills

Food Safety Standards

Financial Management

Problem Solving

Job description

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Lead Culinary Coach (Hiring Immediately), Crawley, West Sussex

Client: Wagamama

Location: Crawley, West Sussex, United Kingdom

Job Category: Other

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EU work permit required: Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate differences and value personality over perfection. With over 165 restaurants, we are looking for a Senior Sous Chef to join us in our mission to nourish from bowl to soul.

The Role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel, while driving restaurant performance and achieving excellent results.

What We Look For:

• Experience leading a kitchen team, driving performance in a fast-paced environment
• Strong communication skills with genuine care and consideration
• Proven ability to maintain high standards in food, health, and safety
• Understanding of kitchen financials, including gross profit, stock control, and labor costs
• Ability to manage and react to changing demands effectively
• Leadership qualities that inspire and engage the team
• Passion for creating an inclusive and respectful environment
• Problem-solving skills with quick decision-making abilities

Benefits:

• Share of tips
• Free food on shift from our menu and 50% off outside work to treat friends and family
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access to up to 30% of earnings before payday via Wagestream

Additional benefits include pension schemes, training, cycle-to-work schemes, gym discounts, and long service awards.

Be You, Be Wagamama

Note: If successful, you will attend a 7-week training in the UK, with all travel and accommodation expenses covered.

*Tips are 100% for our teams, varying by restaurant. Tips are discretionary and not considered wages.