Junior Sous Chef

Clays; London; On-site; GBP 35,000 - 42,000; Full time

Job summary

A leading hospitality provider in London is seeking a Junior Sous Chef to ensure exceptional food quality and support kitchen operations. The ideal candidate has over 3 years of experience in a high-volume kitchen and culinary training. Competitive salary, excellent benefits, and a focus on personal development are offered in a fun working environment.

Benefits

Health Care Cash Plan

50% off meals during off-peak

Excellent training opportunities

Employee Assistance Program

Qualifications

• At least 3 years of experience in a similar role.
• First Aid certification (not essential).
• High-volume kitchen experience.

Responsibilities

• Support the Senior Sous Chef in kitchen operations.
• Communicate effectively with kitchen and front-of-house teams.
• Ensure quality and safety standards in food preparation.

Skills

Communication skills

Training and coaching

Problem-solving

Stock procurement

Food hygiene level 2

Education

Culinary diploma from a recognised institution

Job description

Overview

LIFE AT CLAYS. Welcome to Clays, the ultimate indoor clay shooting experience and cocktail bar. We bring the thrill of a British clay target shooting weekend to the heart of the city, making this exhilarating sport safe, fun, and accessible for everyone. Whether you're seeking an adrenaline-packed day with friends or a lively evening with colleagues, Clays is the perfect spot for unforgettable, fun-filled experiences.

JOIN US IN AS WE GROW. As we expand both locally and internationally, we’re thrilled to be opening new venues beyond London. This is your chance to help shape the future of Clays as we bring our signature excitement, energy, and unforgettable experiences to new cities across the UK. We're looking for passionate individuals to join us on this exciting journey as we grow our brand and create unique, memorable events for our guests.

Careers at Clays are loaded with possibilities. As we grow our brand, we are equally dedicated to the growth of our team. We offer ample opportunities for personal development and top-notch training. Our team is a vibrant mix of independent thinkers who are passionate about crafting unforgettable experiences for our guests. If you're seeking a workplace that values integrity, fun, and teamwork, Clays might just be the place for you!

We’ve been named one of the UK’s Best Workplaces for 2025 by Great Place To Work UK. That’s right, we’re all about creating an awesome place to work, with plenty of fun, growth, and top-notch vibes.

Clays Values. At Clays, our venues are for everyone, and so is our workplace. We believe that to serve our diverse audience, we must first celebrate and nurture diversity within our team. Different perspectives spark creativity and drive innovation. So, if you're passionate about making a positive impact, we’d love to hear from you!

Our values guide everything we do: SAFE, AMAZING EXPERIENCE, LASTING. We are committed to safety, delivering exceptional experiences, and creating lasting impact for our guests, our people, our planet, and our brand.

Summary of Position

What's the gig? It is the Junior Sous Chef's responsibility to orchestrate and be responsible for the overall delivery of the customer experience day to day, with a focus on the food-oriented side of the operation. You must ensure impeccable standards, have and maintain excellent product knowledge, and deliver training and support for the kitchen and front-of-house team. You will be responsible for supporting the Senior Sous Chef in all aspects of stock and inventory management. We are looking for a self-driven individual who strives for excellence, with experience in the hospitality industry.

Responsibilities

• To support the Senior Sous Chef to ensure the smooth running of all aspects of the kitchen, including service, stock management and staffing.
• To provide training and support to all junior colleagues.
• Communicate effectively with both kitchen colleagues and front-of-house colleagues.
• Ensure the quality of the food and service delivered are to our standards and within execution times.
• Ensure all food safety procedures are followed daily.
• Monitor the cleanliness of the kitchen and communicate any problems to the Senior Sous Chef.
• Assist in all aspects of stock management, including wastage, holding stock, perishable stock and consumables.
• Ensuring delivery of colleague meals for the in-venue team daily.
• Take initiative and demonstrate aptitude and desire to continue to further your career.
• Execute our Health & Safety policy.

Qualifications & Skills

• At least 3 years of experience within a similar role desirable.
• Culinary diploma from a recognised institution or higher.
• Excellent communication and computer skills.
• Training and coaching skills.
• First Aid (not essential).
• Competency in Stock procurement (training will be provided).
• Food hygiene level 2 (training to level 3 will be provided).
• Understanding of Food Safety record keeping (training will be given on our platform).
• High-volume kitchen experience.
• Ability to build lasting relationships with colleagues and clients.
• Honest with strong moral principles and the ability to take initiative and solve problems calmly under pressure.

What You’ll Get in Return

• Salary: £31,500 base plus weekly Tronc (service charge) distribution which is uncapped.
• Holiday: 32 working days’ holiday pro rata each year, increasing to 36 days with length of service.
• Colleague Discounts: 50% off during off-peak and 25% during peak periods for you, friends, and family.
• Paid Breaks, Health Care Cash Plan, Virtual GP access.
• Career Growth: Clays Academy online learning and opportunities for growth, with funded qualifications.
• Celebration Day, Parental Leave, Employee Assistance Program, Volunteer Day, Birthday Gift, Pension Scheme, Recognition and Incentives, Hospitality Discounts, Meals Provided.

Plus, we’re certified as a Great Place to Work. You will be part of a growing brand, business and an exciting adventure with excellent training opportunities and investment in your personal development.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Salary: £35,500 – £42,000 yearly
Benefits: This is inclusive of tron ic.

About Clays: Welcome to Clays! With careers loaded with possibilities and top-notch training at our Clayers Academy, you'll develop first-class hospitality skills. Proudly named one of the UK’s Best Workplaces in Retail, Hospitality & Leisure for 2024.