Junior Sous Chef

Gateway Hospitality Recruitment

Banbury

On-site

GBP 35,000 - 40,000

Full time

12 days ago

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Benefits offered by this job

4 days on, 3 days off

Job summary

Gateway Hospitality Recruitment is assisting a country dining pub & restaurant in the Daventry & Banbury area to recruit a Junior Sous Chef. The role is hands-on and involves deputising for the Head Chef and leading the brigade in their absence.

The successful candidate will have experience as a Chef de Partie or Junior Sous Chef and a passion for fresh, well‑cooked food. The position offers a 4‑day on, 3‑day off week with a basic salary up to £35,000 plus £5,000 tips (package £40,000).

Qualifications

  • Already working as a Chef de Partie or Junior Sous Chef
  • Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to good standard

Responsibilities

  • Hands on role working closely with the Head Chef
  • Managing and developing a motivated Brigade in Head Chef's absence
  • Maintaining Hygiene & Safety Standards

Skills

Chef de Partie
Junior Sous Chef
Kitchen leadership
Hygiene standards

Job description

Excellent Opportunity in Fantastic Country Dining Pub - 4 Day week

Our client is recruiting a Junior Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry & Banbury area. They are looking for a candidate who can produce high quality food for customers and deputise and lead the brigade in Head Chefs absence. The pub cooks to 2AA rosette level and is an excellent career opportunity working alomngside a talented Head Chef. Due to location you will need your own transport.

Salary & Benefits
  • Basic to £35k plus 5k tips - Package £40k
  • 4 days on, 3 days off so good work/life balance
The Sous Chef Role
  • Hands on role working closely with the Head Chef
  • Managing and developing a motivated Brigade in Head Chef's absence
  • Maintaining Hygiene & Safety Standards
The Person
  • Already working as a Chef de Partie or Junior Sous Chef
  • Ideally from Hotel, Restaurant or Gastro pub serving fresh good food to good standard
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