Island Luxury Head Chef – Creative Menus & Lead Kitchen

Redmore Recruitment limited; City of Westminster; On-site; GBP 60,000 - 80,000; Full time

Job summary

A luxury hotel management firm is seeking a skilled Head Chef to lead culinary operations in a prestigious environment. The successful candidate will oversee multiple kitchen outlets, manage a team of 20, and ensure exceptional dining experiences for guests. Ideal candidates should have proven experience in luxury hospitality, strong leadership skills, and a passion for innovative menu development. This is an exciting opportunity to work on a private Caribbean island, delivering world-class cuisine.

Qualifications

• Proven experience as a Head Chef or Executive Chef in luxury hospitality.
• Strong leadership skills with ability to manage a diverse team.
• Expertise in international cuisine with a passion for creative menus.
• Excellent communication and work under pressure.

Responsibilities

• Oversee all kitchen operations across multiple outlets.
• Design and execute innovative menus reflecting local character.
• Ensure compliance with health, safety, and sanitation standards.
• Deliver personalized dining experiences for guests.

Skills

Leadership

Menu Development

Cultural Adaptability

Communication

Organizational Skills

Job description

A luxury hotel management firm is seeking a skilled Head Chef to lead culinary operations in a prestigious environment. The successful candidate will oversee multiple kitchen outlets, manage a team of 20, and ensure exceptional dining experiences for guests. Ideal candidates should have proven experience in luxury hospitality, strong leadership skills, and a passion for innovative menu development. This is an exciting opportunity to work on a private Caribbean island, delivering world-class cuisine.