Head Pastry Chef — Lead Creative Desserts Across 3 Kitchens

H&C Solutions; Greater London; On-site; GBP 53,000; Full time

Job summary

A prestigious private members’ club in London is seeking a Head Pastry Chef to lead their outstanding pastry team. The ideal candidate will have extensive experience in five-star luxury hotels and a hands-on approach to creating innovative desserts for multiple outlets. This role offers a competitive salary package of £53,000 per annum, along with various benefits such as private health care, pension scheme, and opportunities to work within different kitchens. The environment promises creativity and high-quality standards.

Benefits

Salary package of £53,000 per annum

Closed on bank holidays, Christmas, and New Year

Refer a friend schemes

Pension scheme

Staff meals provided on duty

Private health care

New state of the art kitchens

Amazing ambience within the kitchen

Qualifications

• Proven experience in five-star luxury hotels or multi-outlet operations.
• Hands-on expertise in pastry creation across various cuisines.

Responsibilities

• Lead a pastry team in a prestigious club setting.
• Create exquisite desserts for multiple outlets.
• Ensure high standards of quality and presentation.

Skills

Leadership

Creativity

Organization

Experience in high-end kitchens

Job description

A prestigious private members’ club in London is seeking a Head Pastry Chef to lead their outstanding pastry team. The ideal candidate will have extensive experience in five-star luxury hotels and a hands-on approach to creating innovative desserts for multiple outlets. This role offers a competitive salary package of £53,000 per annum, along with various benefits such as private health care, pension scheme, and opportunities to work within different kitchens. The environment promises creativity and high-quality standards.