Head Chef: Lead Fresh-Food Kitchen & High-Impact Team

Lounges; Lancashire; On-site; GBP 30,000 - 40,000; Full time

Job summary

A popular dining establishment in England is seeking a Head Chef to lead a dedicated kitchen team in preparing high-quality, fresh meals. The ideal candidate will have strong culinary skills, a proven track record in leadership, and experience managing kitchen operations. Enjoy various perks including overtime pay, team incentives, and opportunities for career development in a fast-growing environment.

Benefits

Overtime pay

Staff meals

50% off food and drinks

Paid breaks

28 days holiday

Enhanced maternity/paternity pay

Staff parties

Bonuses

Company pension scheme

Tips shared across the team

Qualifications

• Experience in kitchen environments is essential.
• Ability to manage kitchen KPIs effectively.
• Experience with fresh ingredients and cooking techniques.

Responsibilities

• Lead kitchen staff to provide high-quality food.
• Ensure prep and dishes meet specifications.
• Maintain cleanliness and safety in the kitchen.

Skills

Chef skills

Food hygiene practices

Leadership

KPI management

Training and recruitment

Job description

A popular dining establishment in England is seeking a Head Chef to lead a dedicated kitchen team in preparing high-quality, fresh meals. The ideal candidate will have strong culinary skills, a proven track record in leadership, and experience managing kitchen operations. Enjoy various perks including overtime pay, team incentives, and opportunities for career development in a fast-growing environment.