Front-of-House Leader at Luxury Hotel Dining

Trades Workforce Solutions; United Kingdom; On-site; GBP 34,000 - 39,000; Full time

Job summary

A leading hospitality recruitment agency is seeking an Assistant Restaurant Manager for a prestigious Cotswolds hotel. This role involves supporting the Restaurant Manager in managing daily operations and leading a team of casual and full-time staff. The ideal candidate will have experience in high-end dining, strong leadership skills, and a keen interest in wine. Competitive salary of £34,000 to £39,000 plus service charge, with training and development opportunities offered. Candidates must have the right to work in the UK.

Benefits

Competitive salary

28 days annual leave

Training and development opportunities

Discounts on hotel stays

Meals on duty

Qualifications

• Solid experience in a high‑end restaurant or luxury hotel dining room.
• Knowledge of and interest in wine.
• Confidence and warm authority in leadership.

Responsibilities

• Support the Restaurant Manager in overseeing day‑to‑day service.
• Lead a team of 20–25 casuals alongside a full‑time restaurant team.
• Maintain a smooth guest experience from welcome to farewell.

Skills

Experience in high-end restaurant

Knowledge and interest in wine

Leadership skills

Organizational skills

Attention to detail

Coordination skills

Job description

A leading hospitality recruitment agency is seeking an Assistant Restaurant Manager for a prestigious Cotswolds hotel. This role involves supporting the Restaurant Manager in managing daily operations and leading a team of casual and full-time staff. The ideal candidate will have experience in high-end dining, strong leadership skills, and a keen interest in wine. Competitive salary of £34,000 to £39,000 plus service charge, with training and development opportunities offered. Candidates must have the right to work in the UK.