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food service supervisor

Eagle River Casino and Travel Plaza

North East

On-site

GBP 40,000 - 60,000

Full time

Today
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Job summary

A leading hospitality provider in the North East of England is seeking a Food Service Supervisor to oversee staff preparation and serving of food. Key responsibilities include training staff, maintaining quality standards, and addressing customer concerns. The ideal candidate will have a secondary school certificate and 1-2 years of supervisory experience. This full-time position offers a salary of $18.50 per hour with benefits and requires on-site work.

Benefits

Health benefits
Dental plan
Health care plan

Qualifications

  • 1 year to less than 2 years of experience in food service supervision.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Address customers’ complaints or concerns.
  • Maintain records of stock, repairs, sales and wastage.
  • Prepare and submit reports.
  • Establish work schedules.

Skills

Supervision
Staff training
Quality control
Problem-solving

Education

Secondary (high) school graduation certificate
Job description
Job Details

Title: food service supervisor
Posted on December 17, 2025
Employer: Eagle River Casino and Travel Plaza

Location & Employment

Location: Twp.RD 602A, Hwy 32 North, Whitecourt, AB T7S 1N3
Work location: On site
Employment type: Permanent, full-time
Schedule: Morning, Day, To be determined
Start: As soon as possible

Compensation & Benefits

Salary: $18.50 per hour (35 to 40 hours per week)
Benefits: Health benefits (Dental plan, Health care plan)

Responsibilities
  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Work Conditions
  • Fast-paced environment
Who can apply for this job?

You can apply if you are:

  • A Canadian citizen
  • A permanent resident of Canada
  • A temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-01-07

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