Duty Manager

Career Choices Dewis Gyrfa Ltd; West of England; On-site; GBP 18,000 - 19,000; Full time

Benefits offered by this job

Free meals on shift

Birthday off

50% off food for you and your crew

Job summary

Prezzo in the United Kingdom is seeking a high-energy Duty Manager to bridge the gap between the floor and management. You will open and close the restaurant as a keyholder and lead the team during busy services, delivering Hospitality Magic to every guest.

You’ll earn £12.99 per hour, rising to £13.50 when you work as Manager on Shift, with perks like free meals on shift, a birthday off, and 50% off food for you and your crew.

Qualifications

• Solid experience as a server or supervisor and readiness for more.
• Natural leader with the confidence to guide a busy team.
• Energetic, reliable, and passionate about making guests smile.

Responsibilities

• Open and close the restaurant as a keyholder.
• Lead the team when the GM is away and ensure guest hospitality.
• Handle cashing up and compliance while remaining a role model.
• Provide guidance and training as needed.

Skills

Leadership

Hospitality experience

Team player

Job description

Lead the Shift. (Duty Manager) £12.99 per hour (£13.50 when you work as Manager on Shift) & Perks Ready to bridge the gap between the floor and management?

At Prezzo, we’re looking for a high-energy Duty Manager to take the next step.

This is your chance to bring your personality to leadership, learn the business, and work with an incredible, like-minded team where having fun is part of the job.

The Rewards: Earn a higher rate when leading shifts.

Big Perks: Free meals on shift, your birthday off, and 50% off food for you and your crew.

Fast-Track Your Career: Structured training to get you ready for Assistant Manager and beyond.

The Extras: Wellbeing support, GP helpline, and exclusive hospitality rewards.

The Role You are the heartbeat of the shift.

As a keyholder, you’ll open and close the restaurant, lead the team when the GM is away, and ensure every guest experiences our "Hospitality Magic." You’ll master the "behind-the-scenes" stuff—like cashing up and compliance—while staying front-and-centre as a role model for the team.

What You’ll Bring: Hospitality Pro: You’ve got solid experience as a server or supervisor and you’re ready for more.

Natural Leader: You’ve got the confidence to lead a team through a buzzing, busy service.

Great Energy: You’re reliable, positive, and passionate about making people smile.

Growth Mindset: You’re eager to learn the operational side of a successful restaurant.

Ready to lead with heart and level up your career?