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A leading hospitality group is seeking a Demi Chef de Partie to join their kitchen team in Englefield Green. As part of a vibrant and award-winning organization, you will prepare fresh and seasonal dishes while being part of a supportive community. The ideal candidate has 2-3 years experience working with fresh food, possesses knife skills, and is eager to enhance their culinary career. This role offers comprehensive training, competitive pay, benefits, and discounts at various venues.