Demi Chef de Partie

Oswald's - Kitchen; City of Westminster; On-site; GBP 33,000; Full time

Job summary

A prestigious private members' club in the heart of Mayfair is seeking a Demi Chef de Partie to join their kitchen team. In this role, you will maintain high standards of food preparation and work with seasonal ingredients to create culinary excellence. The ideal candidate is a passionate chef committed to delivering quality and consistency. This position offers a salary of £33,000 per annum and includes comprehensive benefits like discounted gym membership and a monthly well-being program.

Benefits

Salary of £33,000 per annum + discretionary service charge

28 days holiday per year

Discounted gym membership

Monthly well-being days

Private medical + dental insurance

Employee Assistance Programme

Online retail discounts

Workplace nursery scheme

Cycle to Work Scheme

Eye care & glasses vouchers

Recommend a friend bonus of £1,000

Freshly prepared meals whilst on duty

Qualifications

• Passionate chefs who take pride in making each dish a culinary experience.
• Chefs keen to contribute to a positive and productive working environment ensuring all food offerings are consistent.

Responsibilities

• Maintain high standards across all aspects of food preparation and presentation.
• Work with the freshest seasonal ingredients to create culinary excellence.
• Play a key part in a collaborative and focused team.

Skills

Culinary skills

Team collaboration

Attention to detail

Job description

Welcome to RB Holdings - Where a World of Opportunity Awaits at Mayfair’s most exclusive venues.

We are owned and operated by visionary entrepreneur Robin Birley, the force behind the renowned private member’s clubs 5 Hertford Street & Oswald’s.

We are currently seeking a Demi Chef de Partie to join our Kitchen team at Oswald’s, our beautifully appointed private member's club located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name.

Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023.

Why work with us as a Demi Chef de Partie?

• Salary of £33,000 per annum + discretionary service charge
• 28 days holiday per year (including bank holidays)
• Discounted gym membership with GymFlex.
• Monthly well-being days with our in house Masseuse, Reflexologist, and Chiropodist.
• Private medical + dental insurance with BUPA.
• Employee Assistance Programme
• Online retail discounts
• Workplace nursery scheme.
• Cycle to Work Scheme.
• Eye care & glasses vouchers.
• Recommend a friend bonus of £1,000.
• Freshly prepared meals whilst on duty.
• And more!

Working Hours:

• 4 day working week between Monday - Saturday.
• 7 shifts a week on a rota basis
• Bank Holidays and the Christmas period off – our venues are closed.

What you will do:

• Maintain high standards across all aspects of food preparation and presentation
• Work with the freshest seasonal ingredients to create culinary excellence
• Play a key part in a collaborative and focused team.

What are we looking for?

• Passionate chefs who take pride in making each dish a culinary experience
• Chefs keen to contribute to a positive and productive working environment ensuring all food offering are consistent

Bring your skills to the next level and provide unforgettable experiences to our members – apply today and become part of the team at Oswald’s.