Commis Chef

21c Museum Hotels; Bridgwater; On-site; GBP 27,000; Full time

Job summary

A hotel chain in Bridgwater is seeking a passionate Commis Chef to join their talented kitchen team. This full-time position focuses on the renowned Steakhouse, involving food preparation and delivering high-quality dining experiences. Candidates with a passion for food and attention to detail are encouraged to apply. The role offers a competitive salary and various employee perks.

Benefits

Competitive salary

Paid overtime

Free nights in Accor Hotels

Discounted rooms at Accor Hotels worldwide

Discounts at Accor restaurants

Discounted car hire

Exclusive employee discounts platform

Qualifications

• Passion for food and attention to detail.
• Drive to deliver high standards.

Responsibilities

• Involved in producing dishes across the hotel, focusing on the Steakhouse.
• Preparing fresh ingredients and delivering beautifully presented plates.

Job description

Overview

We’re looking for a passionate Commis Chef to join our talented kitchen team at Mercure Bridgwater, home to the renowned Marco Pierre White Steakhouse Bar & Grill.

Working under the guidance of our highly experienced Head Chef, you’ll be involved in producing dishes across the hotel, with your main focus on the Steakhouse. From preparing fresh ingredients to delivering beautifully presented plates, you’ll play a key role in creating memorable dining experiences for our guests.

Responsibilities

This is a full-time position (40 hours per week, 5 days out of 7, including evenings, weekends and bank holidays) — with the added bonus of no split shifts.

If you have previous experience in a similar role, that’s great, but it’s not essential — full training and support will be given. Most importantly, we’re looking for someone with a real passion for food, attention to detail, and the drive to consistently deliver to the highest standards.

Qualifications

• Previous experience in a similar role is not essential; full training and support will be provided.
• Strong passion for food, attention to detail, and a drive to deliver to high standards.

What we offer

• A competitive salary of £26,936 per year (based on a 40-hour contract) plus paid overtime
• A share of service charge and tips
• Up to 4 free nights in Accor Hotels each year of your employment
• Discounted rooms at Accor Hotels worldwide and Legacy Hotels across the UK
• 15% off your bill in every Accor restaurant or bar
• 35% discount in all Marco Pierre White Restaurants
• Discounted car hire in the UK and abroad with Europcar
• Access to an exclusive employee platform with discounts at supermarkets, fashion and high street stores, restaurants, takeaways, holidays and days out