Chef (Possible Live-In) - Elstead

Fullers; Godalming; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading hospitality group is seeking a Chef at The Mill at Elstead, located in Godalming, UK. This role involves preparing fresh food using seasonal, local ingredients in a busy pub environment. Ideal candidates will possess a positive attitude, passion for cooking, and the ability to work as part of a team. The restaurant offers career progression opportunities, various discounts, and a supportive work environment where individuality is celebrated.

Benefits

25-40% discount on food and drinks

Tips paid weekly

Discounted hotel stays

Health cash plan after one year

Online benefits platform

Full induction and training

Qualifications

• Pride in preparing fresh food made from seasonal, local ingredients.
• Ability to work alongside talented chefs.
• Interest in learning new cooking techniques.

Responsibilities

• Prepare fresh food made from seasonal ingredients.
• Support and work alongside fellow chefs.
• Contribute ideas to dishes.

Skills

Team player

Positive attitude

Interest in cooking techniques

Pride in fresh food preparation

Ability to work in fast-paced environment

Passion for fresh produce

Job description

Chef (Possible Live-In) - Elstead

Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.

(Possible Live-In)

A vast country pub, The Mill at Elstead occupies a great spot on the banks of the River Wey. The location is peaceful but the pub itself can get busy - the Sunday Roasts and riverside garden are particularly popular.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trustworthy atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller's Family.
• Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training.
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.