Chef Manager: Lead Kitchen & Menus

Baxterstorey; Broughton; On-site; GBP 25,000 - 30,000; Full time

Job summary

A catering company in Broughton seeks a Chef Manager to create and execute menus, manage staff, and ensure food safety. This role includes developing budgets and maintaining high-quality standards in food preparation. The ideal candidate has proven experience, creative culinary skills, and excellent leadership abilities. The company values personal development and offers a supportive work environment. Join us and unleash your culinary creativity while ensuring a great cater experience for our customers.

Benefits

28 Days holiday including bank holidays

Birthday off

Volunteering days

Enhanced maternity leave

Free meals on shift

Training and development opportunities

Discounts on Perkbox

Pension and life insurance

Qualifications

• Proven experience as a Chef Manager.
• Excellent creative culinary skills.
• Leadership and team management abilities.
• Excellent communication and interpersonal relations skills.
• Proficiency in food cost management.
• Knowledge of food safety and health regulations.
• Ability to adapt and work in a fast-paced environment.

Responsibilities

• Create and plan menus in accordance with customer preferences.
• Recruit, train, and supervise kitchen staff.
• Manage stock levels and order supplies.
• Interact with customers to address their catering needs.
• Support health and safety compliance.
• Develop and manage kitchen budgets.
• Stay updated on culinary trends.
• Maintain compliance with regulatory requirements.

Skills

Creative culinary skills

Leadership and team management

Communication and interpersonal skills

Food cost management

Adaptability in fast-paced environments

Education

Proven experience as a Chef Manager

Job description

A catering company in Broughton seeks a Chef Manager to create and execute menus, manage staff, and ensure food safety. This role includes developing budgets and maintaining high-quality standards in food preparation. The ideal candidate has proven experience, creative culinary skills, and excellent leadership abilities. The company values personal development and offers a supportive work environment. Join us and unleash your culinary creativity while ensuring a great cater experience for our customers.