Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.
Get past ATS filters
Benefits offered by this job
Meal on shift
Endless tea and coffee
Enrolment into WSH pension scheme
28 days annual leave
Enhanced maternity and paternity leave
Access to discounts
Employee Assistance Programme
Uniform provided
Cycle to Work scheme
Career development opportunities
Job summary
A leading catering company in Edinburgh is seeking a Chef Manager to oversee all kitchen operations, ensure food quality standards, and manage a team effectively. The role involves adhering to food safety regulations, budget management, and maintaining strong customer communication to meet catering needs. This position offers opportunities for career development, along with benefits like annual leave, employee assistance programs, and discounts.
Qualifications
Experience managing kitchen operations and leading a team.
Strong understanding of food safety and health regulations.
Ability to maintain food quality and control costs.
Responsibilities
Manage all kitchen operations and team member management.
Ensure compliance with food safety and health regulations.
Drive sales while monitoring and managing kitchen costs.
Interact with customers to address catering needs.
Skills
Team management
Menu execution
Food Safety compliance
Budget management
Communication with customers
Job description
A leading catering company in Edinburgh is seeking a Chef Manager to oversee all kitchen operations, ensure food quality standards, and manage a team effectively. The role involves adhering to food safety regulations, budget management, and maintaining strong customer communication to meet catering needs. This position offers opportunities for career development, along with benefits like annual leave, employee assistance programs, and discounts.