Creative Kitchen Leader & Menu Innovator

Hilton Aberdeen TECA; Aberdeen City; On-site; GBP 30,000 - 50,000; Full time

Benefits offered by this job

Discounted hotel room rates

Additional days leave for your birthday

Enhanced maternity, adoption & shared parental leave

Course Sponsorship

Refer a Friend scheme

Flexible working arrangements

Wagestream

Life Insurance

Employee Assistance Programme

Social and wellness events

Free meals on duty

Job summary

A premium hotel in Scotland is seeking a skilled chef to manage kitchen operations and mentor the culinary team. The ideal candidate will possess strong leadership skills, creativity in menu development, and a passion for high-quality food preparation. This full-time position offers an array of benefits, including discounted hotel rates, additional leave for birthdays, and flexible working arrangements, making it an attractive opportunity for those with a flair for the culinary arts.

Qualifications

• Experience in a fast-paced kitchen.
• Management experience and team development skills.
• Passion for food and creativity in menu development.

Responsibilities

• Manage daily kitchen operations ensuring efficient service.
• Lead and mentor the kitchen team with culinary expertise.
• Ensure high standards for food quality and presentation.

Skills

Creativity

Leadership skills

Organisational abilities

Attention to detail

Adaptability

Job description

A premium hotel in Scotland is seeking a skilled chef to manage kitchen operations and mentor the culinary team. The ideal candidate will possess strong leadership skills, creativity in menu development, and a passion for high-quality food preparation. This full-time position offers an array of benefits, including discounted hotel rates, additional leave for birthdays, and flexible working arrangements, making it an attractive opportunity for those with a flair for the culinary arts.