Head Chef Manager — Menu Innovator & Team Leader

BaxterStorey; Broughton; On-site; GBP 27,000 - 33,000; Full time

Benefits offered by this job

28 days holiday including bank holidays

Birthday off

3 volunteering days

3 days grandparent leave

24 week's enhanced maternity leave

Pension and life insurance

Discounts available on our Perkbox app

Wellbeing hub

Job summary

A leading catering company in Broughton is seeking an experienced Chef Manager to oversee menu planning, employee management, and health and safety compliance in a dynamic kitchen environment. The successful candidate will possess strong leadership and culinary skills, exhibit proficiency in cost management, and create exceptional dining experiences. Experience is crucial, along with a commitment to high standards and team collaboration. Full-time role with competitive benefits.

Qualifications

• Proven experience as a Chef Manager.
• Ability to adapt and work in a fast-paced environment.
• Knowledge of health and safety regulations.

Responsibilities

• Create and plan menus according to customer preferences.
• Recruit, train and supervise kitchen staff.
• Monitor stock levels and manage supplies.
• Engage with customers to understand catering needs.
• Ensure adherence to health and safety regulations.
• Manage kitchen budgets and implement cost savings.

Skills

Creative culinary skills

Leadership skills

Communication skills

Food cost management

Knowledge of food safety regulations

Job description

A leading catering company in Broughton is seeking an experienced Chef Manager to oversee menu planning, employee management, and health and safety compliance in a dynamic kitchen environment. The successful candidate will possess strong leadership and culinary skills, exhibit proficiency in cost management, and create exceptional dining experiences. Experience is crucial, along with a commitment to high standards and team collaboration. Full-time role with competitive benefits.