Chef de Partie: Own Your Station, Grow & Create

Compass Group UK; Ilfracombe; On-site; GBP 25,000 - 29,000; Full time

Job summary

Compass Group UK&I in Ilfracombe is hiring a Chef de Partie to deliver high-quality, flavour-packed dishes in a fast-paced, supportive environment. You’ll take ownership of a section, work with a brigade, and contribute to menu development while mentoring juniors.

The role features an hourly rate of £19.32 and a pattern including night shifts on Tue–Fri. Join a team focused on fresh ingredients, hygiene, and presentation, with real opportunities to grow your culinary skills within the 14forty

Qualifications

• Experience as a Chef de Partie or a strong Commis Chef ready for the next step.
• A love for great ingredients, well-executed dishes, and delivering consistently high standards.
• A positive, can-do attitude with a team spirit and willingness to learn

Responsibilities

• Prepare and plate consistently delicious dishes that showcase quality ingredients and attention to detail.
• Keep your section prepped, organised, full of energy and ready for every service.
• Champion food hygiene, freshness, and presentation. Every plate should tell a story.
• Collaborate with your brigade to deliver smooth, efficient service across a variety of formats.
• Share your skills with junior team and stay open to learning from others.
• Stay curious - get involved in menu development, bringing fresh ideas and foodie curiosity to the table.

Skills

Chef de Partie

Job description

Compass Group UK&I in Ilfracombe is hiring a Chef de Partie to deliver high-quality, flavour-packed dishes in a fast-paced, supportive environment. You’ll take ownership of a section, work with a brigade, and contribute to menu development while mentoring juniors.

The role features an hourly rate of £19.32 and a pattern including night shifts on Tue–Fri. Join a team focused on fresh ingredients, hygiene, and presentation, with real opportunities to grow your culinary skills within the 14forty