Chef de Partie — Fast-Paced Kitchen, Flexible Hours

Butcombe Group

Bridgwater

On-site

GBP 28,000 - 36,000

Full time

2 days ago
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Benefits offered by this job

Flexible Working
Award-Winning Culture
Benefits Bar
Career Growth & Development
Length of Service Awards
Annual Awards Night
Extra Time Off
Team Discounts
Wellbeing Support
Beautiful Locations & Great Teams

Job summary

Butcombe Group is seeking a Chef De Partie to join our busy kitchen across our stunning pubs and inns in the UK. You’ll be responsible for running a designated section, preparing high-quality, freshly produced dishes, and helping the team deliver exceptional dining experiences.

We offer flexible working, access to a comprehensive benefits bar, opportunities for career growth and development, and recognition through awards.

Qualifications

  • Passion for cooking and ability to thrive in a fast-paced kitchen.
  • Strong focus on kitchen safety and food hygiene.
  • Good communication and teamwork to support the team.

Responsibilities

  • Running a designated section of the kitchen, ensuring smooth day-to-day service and high standards.
  • Preparing and cooking high-quality, freshly produced dishes in line with the menu and Head Chef direction.
  • Delivering excellent food quality, presentation, and speed of service to exceed guest expectations.
  • Supporting the wider kitchen team during service and stepping up when required.
  • Managing your section’s performance, including portion control, stock rotation, and minimising waste.
  • Maintaining high standards of food hygiene, safety, cleanliness, and personal presentation.
  • Supporting stock management, ordering, and routine kitchen documentation.
  • Working collaboratively with the kitchen team and following company standards with a positive attitude.

Skills

Cooking
Food hygiene
Teamwork

Job description

Butcombe Group is seeking a Chef De Partie to join our busy kitchen across our stunning pubs and inns in the UK. You’ll be responsible for running a designated section, preparing high-quality, freshly produced dishes, and helping the team deliver exceptional dining experiences.

We offer flexible working, access to a comprehensive benefits bar, opportunities for career growth and development, and recognition through awards.

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