Chef de Partie - Creative Kitchen, Training & Growth

Baxterstorey; Mansfield; On-site; GBP 27,000 - 28,000; Full time

Benefits offered by this job

28 days holiday including bank holiday

Birthday day off

Pension and life insurance

Free meals on shift

Apprenticeships opportunities

Cycle to work scheme

Disability Confident employer

Job summary

BaxterStorey is hiring a Commis Chef in Mansfield, United Kingdom. The role focuses on food preparation, station management, quality control, and team collaboration to deliver high standards of cuisine.

We offer strong development opportunities, comprehensive leave, birth day off, and other employee benefits as part of our supportive hospitality team. Join BaxterStorey to work in a fast-paced environment that values craftsmanship, creativity, and continuous learning, with a focus on food safety

Qualifications

• Proven experience working in as a Commis Chef or similar role
• Knowledge of various cooking techniques and cuisines
• Strong understanding of food safety and sanitation practices
• Ability to work in a fast-paced, high-pressure environment
• Excellent attention to detail and organisational skills
• Strong communication and teamwork abilities
• Works according to the BaxterStorey core values

Responsibilities

• Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
• Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
• Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
• Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
• Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
• Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order

Skills

Commis Chef experience

Food safety knowledge

Cooking techniques

Teamwork

Job description

BaxterStorey is hiring a Commis Chef in Mansfield, United Kingdom. The role focuses on food preparation, station management, quality control, and team collaboration to deliver high standards of cuisine.

We offer strong development opportunities, comprehensive leave, birth day off, and other employee benefits as part of our supportive hospitality team. Join BaxterStorey to work in a fast-paced environment that values craftsmanship, creativity, and continuous learning, with a focus on food safety