Chef de Partie

Youngs; Greater London; Vor Ort; GBP 26.000 - 32.000; Vollzeit

Benefits dieser Stelle

Free meals

Weekly pay

Shared Save Scheme

Company Pension Scheme

28 days holiday per year

Discounts at Young's Pubs

Zusammenfassung

The Case Is Altered is seeking a Chef de Partie to join our busy kitchen. You will work as a hands-on leader, delivering quality fresh dishes and supporting the Head Chef in menu development.

We look for candidates with a passion for food, strong teamwork, and an ability to maintain cost controls while driving kitchen performance and guest satisfaction.

Qualifikationen

• Proven ability to deliver quality fresh food with passion.
• Active hands-on kitchen leadership and supervision.
• Strong communication and teamwork within kitchen and front of house.

Aufgaben

• Lead by example as a hands-on Chef de Partie/kitchen supervisor.
• Collaborate with Head Chef to design and deliver new dishes daily.
• Maintain strong cost controls for GP and labour through planning.
• Drive sales and growth through kitchen-front of house engagement.

Kenntnisse

Communication skills

Team player

Creativity

Planning & organisational skills

Jobbeschreibung

Chef De Partie

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfortheir next step, who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel welcome.As the successful Chef de Partie you will:

• Have experience championing excellent servicethrough quality food
• Demonstrate a passion to deliver fantastic foodevery time
• Be an active hands-on Chef de Partie / KitchenSupervisor
• Show willingness to learn new skills, be anactive team player with excellent communication skills
• Working alongside your Head Chef, you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
• Demonstrate great planning and organisationalskills, necessary to maintain effective controls with regard to both GP andlabour
• Have a pro-active approach to driving sales anddelivering growth, through engagement with both kitchen and front of houseteams