Chef de Partie

Young's Pubs; Brockenhurst; Vor Ort; GBP 22.000 - 28.000; Vollzeit

Benefits dieser Stelle

20% discount in all Young's Pubs

30% discount on overnight stays in our

Free meals

Weekly pay

Sharesave Scheme

Company Pension Scheme

28 Days holiday per year

Zusammenfassung

Young's Pubs in the United Kingdom is seeking an enthusiastic Chef de Partie to join our kitchen team. You will work under the Head Chef, deliver quality dishes with fresh ingredients, and help maintain high standards across service.

We value hands-on leadership, creativity in daily specials, and a collaborative approach with front-of-house colleagues to ensure exceptional guest experiences daily.

Qualifikationen

• Experience championing excellent service through quality food.
• Passion to deliver fantastic food in a busy kitchen.
• Hands-on Chef de Partie / Kitchen Supervisor capability.
• Good communication and teamwork with front-of-house teams.

Aufgaben

• Assist Head Chef in daily kitchen operations.
• Prepare and present high-quality dishes to spec.
• Maintain cleanliness and food safety throughout service.
• Help manage stock, wastage and GP targets.
• Support design and delivery of new menu items.
• Collaborate with the team to drive sales and guest satisfaction.

Kenntnisse

Fast-Paced Experience

Food Safety

Food Preparation

Jobbeschreibung

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

Chef De Partie

What we offer our Chefs de Partie:

• Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion to deliver fantastic food every time
• Be an active hands-on Chef de Partie / Kitchen Supervisor
• Show willingness to learn new skills, be an active team player with excellent communication skills
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
• Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

Skills

• Fast-Paced Experience
• Food Safety
• Food Preparation