Chef de Partie

Huntsman

Brockenhurst

On-site

GBP 26,000 - 32,000

Full time

5 days ago
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Benefits offered by this job

Apprenticeship Scheme
Culinary Masterclasses
Free meals
Weekly pay
Sharesave Scheme
Company Pension Scheme
28 Days holiday per year

Job summary

Huntsman seeks an experienced Chef de Partie to join our kitchen team. You will work hands-on under the Head Chef, delivering high-quality dishes and contributing to the development of new menus and daily specials.

We value teamwork and passion for producing quality food in a welcoming environment. The role offers opportunities for progression through our development programmes and apprenticeships, with free meals and weekly pay included.

Qualifications

  • We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who has a passion and flare for producing quality fresh food.
  • Strong communication and teamwork skills to work with kitchen and front of house teams.

Responsibilities

  • Work as a hands-on Chef de Partie / Kitchen Supervisor.
  • Contribute to designing and delivering new dishes for menus and daily specials.
  • Maintain high standards of food quality and kitchen organisation, including GP and labour controls.

Job description

Chef De Partie
What we offer our Chefs de Partie:
  • Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year
What we look for in a Chef de Partie:

Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfortheir next step, who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel welcome.As the successful Chef de Partie you will:

  • Have experience championing excellent servicethrough quality food
  • Demonstrate a passion to deliver fantastic foodevery time
  • Be an active hands-on Chef de Partie / KitchenSupervisor
  • Show willingness to learn new skills, be anactive team player with excellent communication skills
  • Working alongside your Head Chef, you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisationalskills, necessary to maintain effective controls with regard to both GP andlabour
  • Have a pro-active approach to driving sales anddelivering growth, through engagement with both kitchen and front of houseteams
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