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Catering Assistant

CBW Staffing Solutions

England

On-site

GBP 10,000 - 40,000

Part time

Yesterday
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Job summary

A well-established catering provider in Grays is looking for a Catering Assistant to join their team immediately. The role involves ensuring food hygiene regulations are met, checking food deliveries, and maintaining service standards. Candidates must have a Level 2 Food & Safety certificate and a proven track record as a Catering Assistant. Work hours are Monday to Thursday from 07:30 AM to 02:00 PM, emphasizing personal hygiene and compliance with the company's health and safety policies.

Qualifications

  • Must have a proven track record as a Catering Assistant.
  • Need to work immediately upon hire.

Responsibilities

  • Ensure all food hygiene regulations are adhered to, especially HACCP.
  • Check in food deliveries to maintain quality standards.
  • Ensure compliance with food storage regulations.
  • Perform cleaning duties related to service and equipment.
  • Prepare service areas and points.
  • Store food items and equipment correctly after service.
  • Assist in kitchen during quieter periods.
  • Maintain personal hygiene and appearance according to regulations.
  • Promote and implement the company's health and safety policy.
  • Monitor food and equipment temperatures.

Skills

Food Safety
HACCP compliance
Personal hygiene

Education

Level 2 Food & Safety certificate
Job description
Catering Assistant - Grays - FM Service Provider - £12.21 per hour

Exciting opportunity for a Catering Assistant to work for an established company situated in Grays. The successful candidate will have a proven track record as a Catering Assistant and will be able to work immediately.

Hours / Details
  • Monday to Thursday
  • 07:30am to 14:00pm
  • Enhanced DBS needed
  • Immediate start
Requirements

Must have Level 2 Food & Safety certificate

Key Responsibilities
  • Ensuring all food hygiene regulations are adhered to, in particular HACCP regulations
  • Checking in of food deliveries ensures that only the highest standard of produce is accepted into the units.
  • Ensuring that all food storage complies with food hygiene regulations and that F.I.F.O stock rotation system is being followed
  • Cleaning duties associated with service and related equipment and/or furniture
  • Preparation of service area and/or service points
  • Correct storage of food items and equipment after service
  • Assist in other unit kitchen onsite during quieter periods in hospitality
  • Maintain personal hygiene, appearance and uniform to company regulations at all times
  • Comply and assist in the promotion and implementation of the company’s health and safety policy
  • Monitor and record food and equipment temperatures.

Please send your CV to Jordyn at CBW Staffing Solutions for more information.

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