Campus Head Chef — Lead Fresh, Creative Menus

Compass Group UK & Ireland; Gloucester; On-site; GBP 31,000; Full time

Job summary

A leading food service provider in Gloucester is seeking a Head Chef to lead a kitchen team at the University of Gloucestershire's Oxstalls Campus. This role includes managing food preparation, maintaining high standards, and ensuring a creative menu that meets client expectations. Ideal candidates should have contract catering experience and a passion for fresh food. Competitive salary and comprehensive perks are offered to enhance your professional journey.

Benefits

Personal Development and Training opportunities

Life assurance scheme

Pension scheme

Holiday allowance

Private medical eligibility

Eye care

Wellbeing strategy

Family friendly support

Regular social events

Holiday purchase scheme

Volunteering days

Professional subscriptions

Recognition schemes

Long service awards

High street discount vouchers

Qualifications

• Proven experience in a chef role within a contract catering environment.
• Strong leadership skills to manage a small team effectively.

Responsibilities

• Lead and manage a small kitchen team.
• Prepare high-quality food and manage food service.
• Ensure hygiene standards and training are maintained.
• Manage menu planning and client expectations.

Skills

Contract catering experience

Passion for cooking fresh food

Job description

A leading food service provider in Gloucester is seeking a Head Chef to lead a kitchen team at the University of Gloucestershire's Oxstalls Campus. This role includes managing food preparation, maintaining high standards, and ensuring a creative menu that meets client expectations. Ideal candidates should have contract catering experience and a passion for fresh food. Competitive salary and comprehensive perks are offered to enhance your professional journey.