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Bar Server - The Goose, Fulham

RedCat Pub Company

Greater London

On-site

GBP 24,000 - 30,000

Full time

Yesterday
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Job summary

A vibrant hospitality group in Greater London is seeking a Front of House Bar Server to create unforgettable experiences for guests. The ideal candidate is a team player with an eye for detail and a passion for customer service. Responsibilities include collaborating with colleagues, maintaining cleanliness, and following health & safety guidelines. This role offers opportunities for career progression and training in a dynamic work environment.

Benefits

Share of tips
25% discount on food, drinks, and rooms
Clear career progression
Financial wellbeing support
Employee recognition programme
Discounted staff meals
Access to apprenticeship programme
24/7 training access
Wellness programme

Qualifications

  • Passion for creating unforgettable guest experiences.
  • Ability to work well in a team and under pressure.
  • Understanding of hospitality business operations.

Responsibilities

  • Collaborate with colleagues to ensure outstanding service.
  • Maintain a polished appearance and friendly demeanor.
  • Follow health and safety guidelines.
  • Engage in continuous learning and training.

Skills

Team Player
Smart & Friendly
Organised & Tidy
Product Knowledge
Stock & Cash Handling
Always Learning
Job description
Front of House Bar Server – Team Member
Why join us?
  • Share of tips (Tronc)

  • 25% discount on food, drinks, and rooms across all RedCat venues* (T&Cs apply)

  • Clear career progression within a fast-growing company

  • Financial wellbeing support

  • Employee recognition programme

  • Discounted staff meals during shifts

  • Access to our Apprenticeship Programme

  • 24/7 access to our training and development platform

  • Wellness programme to support your health and wellbeing

About the Role

You take pride in your workplace and are passionate about creating unforgettable experiences for every guest. Working seamlessly with your team, you make sure every dish and drink not only tastes amazing but is served with care, warmth, and integrity. Whether you’re recommending a favourite cocktail, engaging in friendly conversation, or answering a question, you do so with professionalism and a smile.

You also understand the business side of hospitality—how upselling, promotions, and thoughtful service help the venue thrive. Accuracy matters to you, from processing bills correctly to ensuring every order is perfect.

Keeping your section spotless and welcoming is second nature, and you follow RedCat’s health and safety standards so guests always enjoy a clean, inviting environment.

Key Responsibilities
  • Team Player – Work collaboratively with colleagues and other departments to deliver outstanding customer experiences.

  • Smart & Friendly – Maintain a polished appearance and professional, approachable manner, even during busy shifts.

  • Organised & Tidy – Prioritise tasks and customer needs while keeping your workspace immaculate.

  • Safety First – Follow allergen, COVID, and health & safety guidelines, reporting any risks to management.

  • Product Knowledge – From the perfect gin garnish to a photo-worthy table setting, you know the details that make our offering shine.

  • Stock & Cash Handling – Confidently use EPOS systems for accurate order taking and payment processing.

  • Always Learning – Engage fully with online training, reading materials, and on-the-job coaching to keep growing your skills.

About RedCat

RedCat is on a mission to breathe new life into pubs and inns across the UK. We invest in exceptional locations, transforming them through thoughtful design, strong branding, and—most importantly—our people. By creating vibrant, welcoming spaces, we’re bringing fresh energy to the hospitality industry. We’re growing quickly, and for the right people, the opportunities here are limitless.

The RedCat Way

At RedCat, we do everything with integrity, care, and respect. Whether you’re running a boutique hotel or mixing cocktails in a busy bar, you bring the same dedication to making every guest’s experience memorable. You’re a hands‑on problem solver who isn’t afraid to get stuck in, ensuring each customer leaves with a story worth sharing.

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