Assistant Manager — Pub & Hospitality Lead

St Austell Brewery

Lyme Regis

On-site

GBP 22,000 - 26,000

Full time

2 days ago
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Job summary

St Austell Brewery is seeking an Assistant Manager for an on-site role at our venue in Lyme Regis. You will support the General Manager in day-to-day operations, lead front-of-house service, and coordinate staff shifts to ensure a smooth guest experience.

You will develop the team, manage stock and safety standards, and help drive sales and profitability while maintaining a welcoming atmosphere for guests and colleagues. Flexible availability, including evenings and weekends, is preferred.

Qualifications

  • Experience in hospitality or retail supervision, with skills in team leadership, shift management, and staff coordination.
  • Strong customer service and communication skills, with the ability to build rapport with guests and support a positive team culture.
  • Operational skills including basic cash handling, stock control, and an understanding of food and drink service standards.
  • Knowledge of health, safety, and hygiene best practices within a hospitality environment.
  • Ability to work flexibly, including evenings, weekends, and busy seasonal periods.
  • Proactive problem-solving skills and the ability to remain calm under pressure.
  • Previous experience in a pub, bar, restaurant, or hotel environment is highly beneficial.
  • Formal hospitality or management training, or equivalent experience, is an advantage but not essential.]

Responsibilities

  • Oversee front-of-house service and guest experience.
  • Coordinate staff rotas and supervise shifts.
  • Support training and development of the team.
  • Maintain high standards of cleanliness and safety.
  • Assist in stock management, ordering, and deliveries.
  • Contribute to achieving sales and profitability targets.
  • Handle guest feedback and resolve issues promptly.
  • Foster a welcoming, inclusive environment for guests and staff.

Skills

Team leadership
Customer service
Stock control
Cash handling
Flexibility
Problem solving
Hospitality supervision

Job description

St Austell Brewery is seeking an Assistant Manager for an on-site role at our venue in Lyme Regis. You will support the General Manager in day-to-day operations, lead front-of-house service, and coordinate staff shifts to ensure a smooth guest experience.

You will develop the team, manage stock and safety standards, and help drive sales and profitability while maintaining a welcoming atmosphere for guests and colleagues. Flexible availability, including evenings and weekends, is preferred.

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