Job Search and Career Advice Platform

Enable job alerts via email!

Adhoc Offshore Chef Baker

Compass Group UK

United Kingdom

On-site

GBP 30,000 - 40,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A leading food service company in the UK is seeking an Adhoc Offshore Chef Baker to deliver high-quality meals and maintain safety standards. The ideal candidate will have a passion for food, strong customer service skills, and experience working in a similar role. Key requirements include essential certifications and the motivation to uphold high operational standards. Join us to make a difference in our offshore team!

Benefits

Exclusive Compass PerksAtWork discounts
Access to training and development programs
Pension contribution

Qualifications

  • Must have essential certifications including BOSIET/FOET and OGUK & Food Handlers Medical.
  • Experience in baking is essential, bringing a passion for food.

Responsibilities

  • Prepare and serve meals to the highest standards.
  • Promote a strong safety culture and maintain compliance with all health and safety procedures.
  • Build and maintain excellent client and customer relationships.

Skills

Proven experience as a Chef/Baker
Strong customer service and communication skills
Motivated to deliver high standards consistently

Education

City & Guilds 706/1 & 706/2 (or equivalent)
First Aid Certification
Job description
Adhoc Offshore Chef Baker
Mobilising from Aberdeen & Norwich

Join our ESS Offshore adhoc team and bring your passion for food to the open sea. If you’re ready to deliver top‑notch meals, keep standards high and rise above the rest - get in touch!

What You’ll Do
  • Prepare and serve meals to the highest standards.
  • Promote a strong safety culture and maintain compliance with all H&S and Food Safety procedures.
  • Keep accurate records and ensure equipment is safe and operational.
  • Deliver consistent quality and service to avoid any failures or penalties.
  • Build and maintain excellent client and customer relationships.
What We’re Looking For
  • Proven experience as a Chef/Baker with a passion for food.
  • Strong customer service and communication skills.
  • Motivated to deliver high standards consistently.
Essential Certifications
  • BOSIET/FOET (including CA‑EBS rebreather)
  • MIST
  • OGUK & Food Handlers Medical
  • City & Guilds 706/1 & 706/2 (or equivalent)
  • Bi‑Deltoid Shoulder Measurements
  • Bakery experience/qualification

Desirable: First Aid Certification

Candidates invited to interview must bring evidence of all essential certifications and Right to Work documentation.

What We Offer
  • Exclusive Compass PerksAtWork discounts
  • Access to training and development programs
  • Pension contribution

Ready to join our team? Apply today and bring your skills offshore!

Would you like me to also create a visually appealing version for LinkedIn or job boards (with formatting, bullet points, and branding), or keep it as a plain text advert for internal use?

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.