Plant-Based Bakery Cook & Prep Pro (Paris)

Land&Monkeys; Paris; Hybrid; EUR 22,000 - 30,000; Full time

Benefits offered by this job

Plant-based catering training

Salary bonus

Discounts on shop products

Navigo pass reimbursement

Job summary

Land&Monkeys in Paris is seeking a bakery contributor to prepare savory products, finish pastries, and bake viennoiseries. You will support daily production setup and help with orders, checks, and inventory. Weekend and holiday work is required.

You will uphold hygiene and safety standards and contribute to a more sustainable bakery model while benefiting from plant-based catering training, an attractive salary with bonus, product discounts, and Navigo pass reimbursement.

Qualifications

• Experience as a food preparer/caterer/cook.

Responsibilities

• Prepare savory products (sandwiches, salads, quiches, hot dishes, soups) and finish pastries.
• Bake and proof viennoiseries; ensure daily production setup.
• Assist with order placement, receiving checks and inventory procedures.
• Maintain hygiene and safety standards at the workstation.
• Promote a sustainable bakery model in daily operations.

Skills

Food preparation experience

Job description

Land&Monkeys in Paris is seeking a bakery contributor to prepare savory products, finish pastries, and bake viennoiseries. You will support daily production setup and help with orders, checks, and inventory. Weekend and holiday work is required.

You will uphold hygiene and safety standards and contribute to a more sustainable bakery model while benefiting from plant-based catering training, an attractive salary with bonus, product discounts, and Navigo pass reimbursement.