Cuisinier en Restauration Collective — CDI, 35H, Qualité & Régional

Newrest; Le Puy; Sur place; EUR 20 000 - 27 000; Plein temps

Résumé du poste

A catering company in Le Puy is recruiting a Cuisinier in collective catering. You will be responsible for the production of quality cold and hot meals, ensuring hygiene and managing costs. The role requires a passion for quality cuisine, regional products, and experience in a similar position. This full-time job offers a CDI contract and involves collaboration with the Chef Gérant and team members to deliver exceptional service to guests.

Qualifications

• Minimum 2 years experience in a similar position.
• Strong passion for quality cuisine and regional products.

Responsabilités

• Production of cold and hot meals ensuring quality.
• Support chef or second chef in management tasks in their absence.
• Optimize cost of ingredients and manage equipment.
• Co‑responsible for delivering quality relation with guests.
• Ensure compliance with hygiene and safety rules (HACCP).

Connaissances

Dynamic

Positive attitude

Autonomous

Rigorous

Adaptable

Teamwork oriented

Passion for quality cuisine

Formation

CAP, BEP in cuisine or Bac professionnel de restauration

Description du poste

A catering company in Le Puy is recruiting a Cuisinier in collective catering. You will be responsible for the production of quality cold and hot meals, ensuring hygiene and managing costs. The role requires a passion for quality cuisine, regional products, and experience in a similar position. This full-time job offers a CDI contract and involves collaboration with the Chef Gérant and team members to deliver exceptional service to guests.