Baker

Land&Monkeys

Bordeaux

Hybrid

EUR 28.000 - 38.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Plant-based baking training
Salary + bonus
Shop discounts

Zusammenfassung

Land&Monkeys in Bordeaux bakery seeks a dedicated baker to lead organic bread and vegan brioche production, working closely with the shop manager to deliver quality products.

You will train bakers and apprentices, organize schedules, ensure hygiene and organic certification, manage orders and inventory, and champion a sustainable bakery model.

Qualifikationen

  • Bachelor-level baking diploma and at least two years’ experience.
  • Strong knowledge of hygiene and safety standards.
  • Proficient with office software (GDrive, Excel).

Aufgaben

  • Organize production schedules for breads and brioches.
  • Proof, bake, and oversee pastries.
  • Train bakers and apprentices.
  • Ensure hygiene, safety, and organic certification procedures.
  • Handle orders and manage bakery inventory.
  • Promote a sustainable bakery model.

Kenntnisse

Baking expertise
Hygiene & safety standards
Office software

Ausbildung

Baking diploma

Tools

Google Drive
Excel

Jobbeschreibung

As a baker, you are the heart and soul of the bakery: the bakery itself. Working closely with the shop manager, your mission is to ensure the production of organic breads and delicious vegan brioches that delight our customers. You manage a team of bakers and apprentices, training them to become the best bakers of tomorrow. You are responsible for organizing the production schedules for breads and brioches, as well as the proofing and baking of pastries. You ensure strict adherence to hygiene and safety standards in your bakery, as well as organic certification procedures. You handle order placement and inventory management. Ultimately, you contribute to the overall success of the shop, promoting a more sustainable bakery model.

Your superpowers

You have a baking diploma and at least two years of experience as a baker. You are proficient in hygiene and safety standards and comfortable using office software (Google Drive, Excel, etc.). You are helpful and friendly—in short, you’re the colleague everyone dreams of having!

What we bring you
  • A professional adventure in a bakery that cares about people
  • Training in exclusive plant-based baking techniques
  • Attractive salary and bonus
  • Discounts on shop products
Job Information

Night work, weekends and public holidays.

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