Kitchen trainee In a Beach volleyball training facility in Tenerife

Beachboard Hacienda; España; Presencial; EUR 10.000 - 30.000; Jornada completa

Descripción de la vacante

A beach volleyball training facility in Tenerife is seeking a kitchen trainee to assist with meal production and learn various kitchen tasks. Candidates should demonstrate a strong work ethic and willingness to engage in a diverse range of responsibilities. This role offers an opportunity to grow skills in meal preparation and creativity in menu planning while enjoying the vibrant environment of Tenerife.

Formación

• Willingness to learn and participate in all kitchen functions.
• Open to various tasks including housekeeping and customer service.
• Flexibility and commitment of 4-5 days per week.

Responsabilidades

• Assist in meal production for breakfast, lunch, and dinner.
• Learn about inventory control and ordering.
• Participate in menu creation and ensure food quality.

Conocimientos

High work ethic

Proactive approach

Creativity in cooking

Descripción del empleo

Kitchen trainee In a Beach volleyball training facility in Tenerife

Beachboard Hacienda is top quality beach volleyball training facility for both amateur and professional players offering all inclusive service model including meals and accommodation. We are looking for a trainee to join a small motivated team of professionals.

The trainee’s main responsibilities and learning opportunities would be with our meal production. As we cater to our clients breakfast, lunch, dinner and versatile snacks, it gives great learning opportunities. As a trainee you learn with our team members to cook delicious and healthy meals suitable for our athletes and create your own menus which we highly encourage. You can develop your creativity in the kitchen and improve the inventory management and help us to reduce food waste. You will learn about inventory control, ordering, menu calculation, presentation, etc.

And hopefully become a beach volleyball lover like us.

We expect 4-5 days per week worth of commitment divided in shift of different lengths. Normal shift will include participating in all the functions in the kitchen but also learning about housekeeping, maintenance, gardening, customer service, etc., but also specific tasks related to your objectives and wished focus areas. Our intention is to give you tools to grow into an all around professional of a small sport resort.

We are open 7 days a week, but depending on the reservation situation we plan the work shifts together giving maximum flexibility so our trainee can discover Puerto and this beautiful island.

This position is for a person who has a high work ethic with pro‑active approach and open to any kind of work and willingness to become professional like we are.