Be among the first 25 applicants
OverviewLanguages: English
Education7 months to less than 1 year
On site: Work must be completed at the physical location. There is no option to work remotely.
ResponsibilitiesSecurity and Safety:
Work Conditions and Physical Capabilities:
Personal Suitability:
Mid-Senior level
Full-time
Management and Manufacturing
Restaurants
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.