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Dairy Queen in Canada is seeking an on-site operations supervisor to oversee daily restaurant activities and staff performance, ensuring smooth service and quality standards.
The role requires 1 year to less than 2 years of experience, strong organizing skills, and the ability to recruit, train, and schedule staff, while negotiating with suppliers and handling customer concerns. All work must be performed at the physical location.
English
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.