Restaurant Manager

CRB Supermarket / Riverside Restaurant; North West River; On-site; CAD 29,000 - 34,000; Full time

Benefits offered by this job

Christmas Bonus

Job summary

CRB Supermarket / Riverside Restaurant in North West River, Labrador, NL, is seeking a qualified Restaurant Manager to oversee daily operations and ensure top customer service, food quality, and staff performance. The role is a permanent, full-time position with 40 hours weekly and an hourly wage of $21.00–$25.00, with a Christmas bonus.

Responsibilities include planning, directing, and evaluating restaurant operations, supervising staff, ensuring food safety, recruiting and training, budgeting,

Qualifications

• 2-3+ years of restaurant or hospitality management experience.
• Strong leadership and communication skills.
• Knowledge of food safety and health regulations.
• Demonstrated ability to manage staff and operations efficiently.

Responsibilities

• Plan, organize, direct, control, and evaluate restaurant operations.
• Supervise and coordinate kitchen and front-of-house staff.
• Ensure compliance with food safety and sanitation regulations.
• Recruit, train, and schedule employees.
• Monitor sales performance and prepare reports.
• Manage inventory and order supplies.
• Resolve customer complaints and maintain service quality.
• Develop marketing strategies to grow business.
• Manage budgets and control costs.
• Develop and maintain weekly, monthly activity to bring in more customers establishing a hub for community activities inside the restaurant.
• Develop, maintain and manage new recipes to keep the menu exciting.
• Develop daily specials, based on community customer needs so everyday has a certain meal planned which residents know will happen with consistency.

Skills

Leadership

Communication

Staff management

Food safety

Education

Secondary School Diploma

Job description

CRB Supermarket is a locally owned grocery store in North West River, Labrador. It serves residents and visitors by offering a wide selection of fresh produce, fresh cut quality meats, dairy products, pantry staples, frozen foods, and household essentials in one convenient location. It also features the Riverside Restaurant, where customers can enjoy freshly prepared meals.

Riverside Restaurant is now seeking a qualified and experienced Restaurant Manager to oversee daily operations and ensure high standards of customer service, food quality, and staff performance.

Business Address / Location of employment: 2 River Road, North West River, Labrador, NL, A0P 1M0

Number of Positions: 1

Terms of Employment: Permanent, full-time position.

Hours: 40 hours per week

Wage: Hourly Rate Between $21.00 to $25.00 (To be negotiated)

• Christmas Bonus;

Language of Work: English

Start Date: As soon as possible

Job Responsibilities:

• Plan, organize, direct, control, and evaluate restaurant operations;
• Supervise and coordinate kitchen and front-of-house staff;
• Ensure compliance with food safety and sanitation regulations;
• Recruit, train, and schedule employees;
• Monitor sales performance and prepare reports;
• Manage inventory and order supplies;
• Resolve customer complaints and maintain service quality;
• Develop marketing strategies to grow business;
• Manage budgets and control costs;
• Develop and maintain weekly, monthly activity to bring in more customers establishing a hub for community activities inside the restaurant;
• Develop, maintain and manage new recipes to keep the menu exciting;
• Develop daily specials, based on community customer needs so everyday has a certain meal planned which residents know will happen with consistency.

Qualifications:

• Education: Secondary School Diploma
• Experience: 2-3+ years of experience in restaurant or hospitality management
• Strong leadership and communication skills;
• Knowledge of food safety and health regulations;
• Demonstrated ability to manage staff and operations efficiently.

We appreciate your interest in our company! Only those candidates selected for an interview will be contacted.

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