On-site Food Service Supervisor — Lead Kitchen Team

Saigon Char Broil; Esquimalt; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local food service provider is looking for a Food Service Supervisor to oversee food preparation and staff training. The role requires a secondary school graduation certificate and relevant experience of 1 to 2 years. Responsibilities include establishing work schedules, ensuring food quality, and maintaining records. The position is full-time and located in Victoria, BC with a starting wage of $24.00 per hour.

Qualifications

• 1 to 2 years of relevant experience in food service supervision.
• Eligibility to work in Canada, including valid permits if needed.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff preparing food.
• Train staff in duties and safety procedures.
• Estimate ingredients and supplies for meal prep.
• Ensure food meets quality control standards.
• Maintain records of stock and sales.

Skills

Staff training

Food quality control

Sanitation procedures

Education

Secondary (high) school graduation certificate

Job description

A local food service provider is looking for a Food Service Supervisor to oversee food preparation and staff training. The role requires a secondary school graduation certificate and relevant experience of 1 to 2 years. Responsibilities include establishing work schedules, ensuring food quality, and maintaining records. The position is full-time and located in Victoria, BC with a starting wage of $24.00 per hour.