Food Assembly Supervisor

Tim Hortons; Farnham; On-site; CAD 22,000 - 31,000; Full time

Benefits offered by this job

Dental plan

Health care plan

Job summary

Tim Hortons Farnham is actively seeking an experienced Food Assembly Supervisor to lead a team in a fast-paced, on-site fast food outlet in Farnham, QC. This permanent, full-time position offers an hourly wage with health benefits.

As the supervisor, you will coordinate staff who prepare and portion food, train team members, manage schedules, and maintain records. French proficiency is required for this location.

Qualifications

• Secondary school graduation certificate is required.
• 2 to less than 3 years of experience in food services.
• Supervisory experience in a food service or fast food setting.
• French language proficiency is required for this location.
• Knowledge of sanitation and food safety procedures.
• Ability to work a variety of shifts including early mornings, evenings, nights, and weekends.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Maintain records of stock, repairs, sales, and wastage.
• Establish work schedules to ensure adequate coverage across shifts.
• Supervise food service operations to maintain quality and efficiency standards

Skills

Team leadership

Food service supervision

French language proficiency

Safety procedures

Education

Secondary school diploma

Job description

Tim Hortons in Farnham, QC is looking for an experienced Food Assembly Supervisor to lead a team in a fast-paced fast food outlet environment. This is a permanent, full-time position that comes with a competitive hourly wage and health benefits — a solid opportunity for someone ready to take on a leadership role in food services.

In this role, you'll be hands-on with daily operations, guiding staff through their duties while keeping the kitchen running smoothly and safely. If you have a background in food service supervision and thrive in a structured, team-oriented setting, this position is worth a close look.

About the Role: Food Assembly Supervisor

As a Food Assembly Supervisor at Tim Hortons Farnham, you'll take charge of coordinating the activities of staff who prepare and portion food, ensuring operations meet quality and efficiency standards. You'll be responsible for scheduling, record-keeping, and making sure your team has everything they need to do their jobs well.

Beyond day-to-day coordination, you'll play a key role in training staff on job duties, sanitation practices, and safety procedures — all critical components of running a compliant and professional food service operation. The work is completed entirely on-site at the Farnham location.

Benefits and Salary

This position pays $19.00 per hour for a 40-hour work week. Benefits include a dental plan and a health care plan, giving you solid coverage as part of your total compensation package.

Job Details

Job Type: Permanent Employment, Full Time

Company: Tim Hortons

Location: 825, rue Lucien-Chénier, Farnham, QC J2N 0A9

Requisition ID: #3671810

Date Posted: September 15, 2026

Schedule: Early morning, Day, Evening, Night, Weekend, Shift

Pay: $19.00/hour (40 hours per week)

Responsibilities

As a Food Assembly Supervisor, your day-to-day will revolve around keeping the team organized, the kitchen stocked, and the operation running to standard. From scheduling shifts to training new staff, these responsibilities are central to delivering a consistent experience at this Tim Hortons location in Farnham.

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation, and safety procedures
• Estimate ingredients and supplies required for meal preparation
• Maintain records of stock, repairs, sales, and wastage
• Establish work schedules to ensure adequate coverage across shifts
• Supervise food service operations to maintain quality and efficiency standards

Requirements / Skills

The ideal candidate brings proven experience in food services and is comfortable stepping into a supervisory role. Tim Hortons values individuals who can communicate effectively in French, manage their team with confidence, and uphold safety and sanitation standards in a busy kitchen environment.

• Secondary (high) school graduation certificate is required
• 2 to less than 3 years of experience working in food services
• Supervisory experience in a food service or fast food setting
• French language proficiency is required for this location
• Knowledge of sanitation and food safety procedures is essential
• Ability to work a variety of shifts including early mornings, evenings, nights, and weekends

Experience in food services; supervisory experience in food service operations; French language proficiency