Expressions of Interest - Cooks

DOF; Remote; CAD 50,000 - 70,000; Full time

Job summary

A leading offshore services company in Southwestern Ontario is looking for experienced Marine Cooks to join their team. Candidates should hold a Marine Cook Certificate and have offshore marine environment experience, along with food hygiene certifications. The role emphasizes delivering high culinary standards and adhering to safety and environmental practices. The company offers competitive salaries, professional development, and a supportive working environment. Apply by January 10th, 2026.

Benefits

Competitive wages

Professional development

Great company culture

Qualifications

• Hold a current Marine Cook Certificate and a Certificate of Safety Training (COST).
• Proven experience in a similar offshore position.
• Nationally recognized food hygiene certificate for meal preparation.

Responsibilities

• Deliver safe and efficient catering operations to clients.
• Align with DOF's values in daily operations.
• Take pride in maintaining high standards in culinary services.

Skills

Excellent listening

Interpersonal skills

Written communication

Oral communication

Service-minded

Solution-oriented

Health and hygiene awareness

Education

Current Marine Cook Certificate

Certificate of Safety Training (COST)

National food hygiene certificate

Job description

Join our team as a Marine Cook

DOF Asia Pacific is seeking qualified Marine Cooks with experience working in an Offshore Marine environment within the Oil and Gas industry. This is an opportunity to join our Marie team and support our world class fleet of vessels with your expert culinary skills and expertise,

Our Marine Cooks take pride in our assets and work to the highest standards to deliver safe and efficient catering operations to our clients. The Marine Cooks will operate align to DOF's values; Respect - Integrity - Teamwork - Excellence - And above all we are Safe. There are casual opportunities available in Australia.

• Hold a current Marine Cook and Certificate of Safety Training (COST) Certificate of Competency.
• Proven previous experience in a similar position with Offshore Marine experience.
• Nationally recognised food hygiene certificate (for meal preparation and stores).
• Excellent listening, interpersonal, written, and oral communication skills.
• Strong focus on Health, Hygiene, Safety and Environmental practices.
• Highly service minded, enthusiastic and solution oriented.
• Identify yourself with our core values: Respect - Integrity - Teamwork - Excellence - And above all we are Safe.

Who we are

With a multi-national workforce of 5000 personnel, DOF is an international group of companies which owns and operates a fleet of modern offshore/subsea vessels, with an engineering capacity to service both the offshore and subsea market. With more than 40 years in the offshore business, the group has a strong position in terms of experience, innovation, product range, technology, and capacity.

DOFs core activities are vessel ownership, vessel management, project management, engineering, vessel operations, survey, remote intervention, and diving operations. DOF offers a full spectrum of top-quality offshore services to facilitate an ever-growing and demanding energy industry.

The company’s main operation centres and business units are located in Norway, Denmark, UK, USA, Singapore, Philippines, Brazil, Argentina, Canada, Angola, and Australia.

We offer all our employees the benefit of working in a safe and supporting environment, where all are treated with dignity and respect. DOF is an employer who embraces Equal Opportunity and promotes diversity.

Our Marine Cooks at DOF are provide with:

• Competitive wages
• Professional development
• Great company culture and working environment

How to apply:

Please submit your application with a cover Letter, detailing your marine expertise for this position at DOF, an updated Resume. Applicants are to apply no later than 10th Jauary 2026. Please note shortlisting of candidates will commence immediately.