Cook, ethnic foods

Kalavara By The Falls; Kanada; Vor Ort; CAD 35.000 - 55.000; Vollzeit

Zusammenfassung

Kalavara By The Falls is seeking a dedicated kitchen staff member to prepare and cook meals in a fast-paced restaurant setting. The role focuses on portion control, menu planning, inventory, and food preparation for diverse customer needs. English proficiency is required and on-site work is mandatory.

The candidate will handle planning, requisition of supplies, and maintenance of kitchen cleanliness, alongside ensuring quality and adherence to safety standards in a busy kitchen environment.

Qualifikationen

• 1 year to less than 2 years of experience in a similar role.
• Secondary school graduation certificate.
• English language proficiency.

Aufgaben

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Kenntnisse

Attention to detail

Team player

Flexibility

Organized

Ausbildung

Secondary (high) school graduation certificate

Jobbeschreibung

OVERVIEW

LANGUAGES

English

EDUCATION

• Secondary (high) school graduation certificate

EXPERIENCE

• 1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

• Restaurant

RESPONSIBILITIES

TASKS

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

EXPERIENCE AND SPECIALIZATION

CUISINE SPECIALTIES

• South Indian
• Lebanese

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Attention to detail
• Fast-paced environment

PERSONAL SUITABILITY

• Flexibility
• Organized
• Reliability
• Team player