Cook

Rib & Chicken; Vancouver; On-site; CAD 45,000 - 65,000; Full time

Job summary

Rib & Chicken Vancouver is seeking an experienced cook to join our on-site kitchen team. You will plan menus, prepare and cook meals, supervise kitchen staff, and help maintain inventory to support daily service.

Ideal candidates have a secondary school graduation certificate, 2–3 years of kitchen experience, and the ability to work under pressure in a fast-paced restaurant environment. English proficiency and teamwork are essential.

Qualifications

• 2–3 years of kitchen experience.
• English proficiency required.
• On-site work in Vancouver, BC.

Responsibilities

• Determine the size of food portions and costs.
• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.

Skills

Attention to detail

Team player

Flexibility

Education

Secondary school graduation certificate

Job description

OVERVIEW

LANGUAGES

English

EDUCATION

Secondary (high) school graduation certificate

EXPERIENCE

• 2 years to less than 3 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING

• Restaurant

RESPONSIBILITIES

TASKS

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment

EXPERIENCE AND SPECIALIZATION

CUISINE SPECIALTIES

• International

ADDITIONAL INFORMATION

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Attention to detail
• Work under pressure

PERSONAL SUITABILITY

• Flexibility
• Team player