Cook

Hakkalicious

Canada

On-site

CAD 38,000 - 52,000

Full time

3 days ago
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Job summary

Hakkalicious in Canada is seeking a Kitchen Chef to prepare and cook meals, inspect kitchen areas, and train staff in food preparation and handling. This on-site role involves supervising kitchen helpers in a fast-paced restaurant.

You will order supplies, manage kitchen operations, maintain inventory and records, and ensure cleanliness of work areas. English proficiency and 1–2 years of experience are required; secondary school graduation or equivalent experience is acceptable.

Qualifications

  • Secondary school graduation or equivalent experience.
  • 1 year to less than 2 years of experience.
  • English language ability is required.

Responsibilities

  • Prepare and cook complete meals or individual dishes and foods.
  • Inspect kitchens and food service areas.
  • Train staff in preparation, cooking and handling of food.
  • Order supplies and equipment.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Skills

Food prep
Kitchen supervision
Inventory management
Staff training
Quality control

Education

Secondary school graduation certificate
Or equivalent experience

Job description

OVERVIEW
LANGUAGES

English

EDUCATION
  • Secondary (high) school graduation certificate
  • or equivalent experience
EXPERIENCE

1 year to less than 2 years

ON SITE

Work must be completed at the physical location. There is no option to work remotely.

WORK SETTING
  • Restaurant
RESPONSIBILITIES
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
SUPERVISION
  • Cook (general)
EXPERIENCE AND SPECIALIZATION
CUISINE SPECIALTIES
  • International
ADDITIONAL INFORMATION
WORK CONDITIONS AND PHYSICAL CAPABILITIES
  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure
PERSONAL SUITABILITY
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player
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