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Zapoteca Mexican Grill & Seafood in White Rock seeks passionate kitchen staff to join their dynamic team. In this full-time role, you will prepare and cook dishes while adhering to food safety standards. Ideal candidates should have prior restaurant experience, strong work ethic, and a positive attitude, with the opportunity to enjoy discounted meals.
Zapoteca Mexican Grill & Seafood is looking for kitchen staff and some talented personalities for our back of house team. Bring your best attitude and positive energy to our culinary destination on the iconic White Rock beachfront.
Duties
· Prepare, season and cook food as directed, meeting dietary requirements where required
· Follow recipes and presentation specifications
· Operate standard kitchen equipment safely and efficiently
· Clean and maintain station in practicing good safety and sanitation
· Adhere to all sanitation and food production codes
Requirements
· Minimum of 2 years in full-service restaurant. Previous experience in preparing Mexican traditional foods would be an advantage.
· Ability to work quickly and handle high volumes
· Ability to communicate in English. Fluent spoken and written Spanish is also an asset but not required.
· High school or equivalent
· Food safety certification (required)
· Must be physically fit, able to lift up to 50 lbs, climb stairs frequently and work in a warm and noisy environment.
Salary & Benefits
$23 / Hour
Minimum 30 hours per week
4% vacation pay, and gratuities
Permanent – Full-time position
Language of work is English
Discounted or free food
Schedule
Day shift
Holidays
Monday to Friday
Night shift
Weekends as needed
Number of positions available: 3
Company: Zapoteca Mexican Grill & Seafood
Locations of work: 15495 Marine Drive, White Rock, BC
How to Apply: Please send resume and cover letter by email to: jessezapotecagrill@gmail.com
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