Overview
Education: No degree, certificate or diploma
Work setting: Coffee shop
Responsibilities
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Bake mixed dough and batters
- Frost and decorate cakes and baked goods
- Train staff
Supervision
Food specialties
- Desserts and pastries
- Donuts and muffins
- Cake decorating
Security and safety
Transportation / travel information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Tight deadlines
- Work under pressure
Screening questions
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you have previous experience in this field of employment?
Experience and terms
- Experience: 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Bilingue
- Heures de travail : 40 hours per week