Junior Line Cook: Prep, Quality & Teamwork

Tanqeeb; Manama; On-site; BHD 4,500 - 7,100; Full time

Job summary

Tanqeeb in Bahrain seeks an experienced cook to prepare meals to recipes, regulate oven temperatures, and ensure portion control and food presentation. You will maintain logs, monitor quality, and assist the team during busy periods while upholding safety standards.

The ideal candidate has at least 3 years of related experience, a technical or vocational education, and no supervisory requirement. This is an on-site position with Marriott/Westin style hospitality values.

Qualifications

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.
• Supervisory Experience: No supervisory experience.

Responsibilities

• Prepare meals or substitute items according to recipes and standards.
• Regulate oven, broiler, grill, and roaster temperatures and monitor food quality.
• Maintain food logs, assist during busy periods, and ensure proper portioning and presentation.

Education

Technical, Trade, or Vocational School Degree

Job description

Tanqeeb in Bahrain seeks an experienced cook to prepare meals to recipes, regulate oven temperatures, and ensure portion control and food presentation. You will maintain logs, monitor quality, and assist the team during busy periods while upholding safety standards.

The ideal candidate has at least 3 years of related experience, a technical or vocational education, and no supervisory requirement. This is an on-site position with Marriott/Westin style hospitality values.